Description
and desserts such as capirotada and lemon pie
Made with 100% own vines from the Pozo de Luna and El Jaralito vineyards with a pre-fermentation maceration and fermented in stainless steel tanks at a controlled temperature between 20 and 28°C
Dieses Paket umfasst das inspirierende Kochbuch "Mexiko Vegan" und einen eleganten Weiß- oder Rotwein - beides authentische Botschafter der reichen Kultur Mexikos
Diese Mischung ist der perfekte Begleiter für Ihre Feierlichkeiten und ergänzt eine Vielzahl von festlichen Gerichten
aniseed and menthol
Pozo de Luna Malbec and desserts such as capirotadaMade with 100% own vines from the Pozo de Luna and El Jaralito vineyards with a pre fermentation maceration and fermented in stainless steel tanks at a controlled temperature between 20 and 28C. The harvest was limited to 6,000 kg. per ha and the wine was bottled with natural cork. Deep purple with Mexican pink hues. Intense ripe black and blue fruits; hints of violets, figs, cocoa, sweet spices, pepper and toasted vanilla. Round tannins, great
Exchange/Return Notes
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