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grilled pork tenderloin
daughter of Pierre Baillette
He believes the wines under his own label have greater tension and minerality than those of Domaine des Comtes Lafon
Work in the vineyard follows lutte raisonée methods and native yeasts are used for fermentation
A blend of grapes from parcels in six vineyards
Domaine Bachelet-Monnot 'Les Refrets' Puligny Montrachet 2023 Size:Regular grilled pork tenderloinThis vineyard is down slope within the premier cru band, adjacent to Meursaults Les Charmes, and typically has more weight than Folatires. The brothers farm just over one acre here and the vines average 40 years old. Everyone is on the lookout for Burgundys next white wine star (i. e., the new Pierre Yves Colin Morey), and brothers Marc and Alexandre Bachelet, who created this property in 2005 from their fathers and uncles land, are quietly making a
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