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(91-94)/2025+
espresso bean
the 2006 Le Dôme has retained an attractive bouquet with crushed violet and cold limestone scents percolating through the blackberry and boysenberry fruit
The acidity and tannins sit apart for now
smooth-flowing and gently wooded on the palate
Moet & Chandon, Dom Perignon Lenny Kravitz other_regions_italy (91-94)/2025+The 2008 Dom Prignon continues to show very well, offering up a pretty bouquet of Anjou pear, fresh peach, citrus oil, fresh pastry, smoke and iodine. On the palate, it's full bodied, lively and incisive, with an elegantly textural attack and a creamy core of fruit that's underpinned by a bright but nicely integrated spine of acidity. The finish is long, saline and well defined. As I wrote earlier this year, this is the finest Dom Prignon since 1996,
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