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mocha and Gevrey-style earth
a powerful wine
In Chavignol
the least lifted of the 2015-2017 trilogy
This needs to add depth but it may indeed do just that if given a few years of cellaring
Moreau Naudet, Chablis Vaillons other_regions_italy mocha and Gevrey-style earth(from 10% Schet and 90% Roncires; the two are vinified separately and then blended). This too displays pronounced petrol influence on the moderately exotic aromas of muscat, melon and white peach. Once again there is impressive richness to the borderline oily middle weight flavors that possess noticeable warmth on the bitter lemon zestinfused finale. This is tasty in its fashion but I wouldnt age it beyond a few years as I fear it may become heavy
US$ 460.00
US$ 677.50
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