Louis Jadot, Gevrey Chambertin Clos St Jacques other_regions The palate is medium-bodied with

The palate is medium-bodied with supple tannins

powerful and driving finish

The wine was made from a blend of 67% Cabernet Sauvignon and 33% Merlot

brooding and focused flavors that explode on the hugely long and deep finish

There is plenty of muscle and a certain robust power and while the shaping tannins are dense they are also relatively fine

Louis Jadot, Gevrey Chambertin Clos St Jacques other_regions The palate is medium-bodied withAn intensely earthy and expressive nose is complemented by a mix of now fully secondary aromas of smoke, game and underbrush along with a slightly funky hint of barnyard. The rich, punchy and velvety medium full bodied flavors display only a moderate amount of '95 style tannins on the otherwise delicious, complex and lingering if decidedly rustic finish that is beginning to lean out. This old school effort is running out of fruit faster than the