Yves Cuilleron 'Les Pierres Seches' Saint Joseph 2017 MEZCAL This vineyard sits on a

This vineyard sits on a former quarry and contains a light brown silty soil made up of gravelly clay and limestone

are transported in small 20 kg boxes to the winery in order to avoid crushing berries

enriching the founder’s vision and savoir faire

Composed of Sangiovese with tiny amounts of Canaiolo and Colorino blended in

Commonly referred to as “silver” tequila

Yves Cuilleron 'Les Pierres Seches' Saint Joseph 2017 MEZCAL This vineyard sits on aThis cuve is sourced from terraced vineyards perched on the slopes of Chavanay. The soil is a mix of sand and granite with a very thin top soil. The alcoholic fermentation is done in open top cuves for three weeks under controlled temperatures with regular pigeage and remontage for extraction. The malolactic is done is barrel. Elevage in small barrel for eighteen months before the bottling (unfiltered).