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The acreage is divided between limestone hillsides and gravelly alluvial flatlands along Alamo Pintado Creek
wild strawberry
designed by Cathy’s husband
even tannins add grip to the impressively persistent
It is then fermented in stainless steel tanks with natural yeasts
Flor de Taverners Valencia Monastrell/Tempranillo 2019 AMARO The acreage is divided betweenIts aromas are characteristic of mature red fruits, dry tomato leaves, blackberry, and bay leave. The wine also shows notes of leather, tobacco, licorice and other tertiary notes given naturally by the oak ageing process. The tannins on this wine are mild and elegant. Heretat de Taverners was built on the site of the outbuildings of the old house, a building dating from 1667 that we have faithfully restored. Wine production has been documented on the
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