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Ballard Canyon red
always has more elegance and polish
(from vines in Milly)
the highest percentage Kistler normally uses
The 2006 Malleolus de Sanchomartin gives up a nose of chocolate/mocha
Lucien Le Moine, Meursault Charmes Vintage:2013 Ballard Canyon redA notably ripe but not really exotic nose offers up notes of both white and yellow orchard fruit, floral elements and a hint of pain grill. There is fine richness and a really lovely sense of underlying tension to the lightly mineral infused medium bodied flavors that coat the mouth with dry extract that serves to buffer the relatively firm acid spine on the citrusy, long and impressively complex finale. This too is a wine of harmony and balance. (91
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