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Ships within 48 hours · Estimated delivery Sep 23 - Sep 28
before fermentation in pine oak tanks
ripening is no longer a concern
The Willamette Valley is an ideal location to grow Pinot Noir and Chardonnay
Kermit has called those early family wines
The soil is a mix of silts of clay
Doña Vega Espadin Mezcal 750ml SEAFOOD WINE before fermentation in pine oakEspadn is chosen for the large majority of all mezcal production in Mexico, however Espadin Capon is quite rare. Doa Vega harvests the agave plant several years after it has ripened giving the final distillate a natural sweetness which is incomparable to other mezcals. Hand selected, handcrafted, and distilled to proof, our Doa Vega Espadn offers a mysterious and delicious drinking experience. Light smoke with undertones of fruit and a white pepper
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