Casa D'Aristi XTA Liqueur Updated A process that allows the

A process that allows the Master Distiller to control the removal of impurities at a micro level

Maison Janneau is one of the main producers that carries out the distillation

Nose: Chelsea buns

bitter almond and marzipan

DeKuyper Creme De Cocao White is a sweet chocloate liqueur which is an essential ingrediant in rich

Casa D'Aristi XTA Liqueur Updated A process that allows theLiqueur: Casa D'Aristi XTA Made in Yucatn, a southern Federal Entity in Mexico, XTA liqueur is made with honey, anisette (an anise flavoured liqueur) and rum. Size: 750ML Proof: 70 (35% ABV) Origin: Mexico A modern day take on a classic Mayan drink, XTA (short for 'xtabentun') combines rum, aniseed from Yucatan and Mexican honey. Texture of light syrup. Flavor opens rich in fresh anise with overtones of minty freshness. A wave of honey and juicy