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but these bourbons are well-aged with limited bottle count
It was blended by Sherri and Mark Carter and bottled at cask strength without chill filtration
but has branched out in the last few years to do their own thing
it gives you a full mouthfeel
his award-winning small batch blends are sourced from distilleries in Kentucky and Indiana and use a variety of different mash bills
Chicken Cock Double Oak 8 Year Kentucky Whiskey anejo but these bourbons are well-agedFor this release, Chicken Cock takes Kentucky whiskey and gives it the double barrel treatment which emphasizes tasting notes of vanilla bean and crme brule, and softens the finish. Billing itself as "That Famous Old Brand," Chicken Cock's history dates back to 1856. It was even sold at New York's famed Cotton Club in the 1920s. The brand was resurrected in 2011 and is currently distilled at Bardstown Bourbon Company. Age 8 Years. Mash Bill 70% Corn.
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