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Koloa White Rum is made from the mash of raw cane sugar
Red Wine: 2001 | Armand Rousseau | Clos de la Roche
Color: Bright pale lemon yellow still
Distillery: Ie-Rum Santa Maria
It was the third generation distiller
2016 | Chateau Moulin Pey-Labrie | Canon-Fronsac Producer_Champagne P. Louis Martin Koloa White Rum is madeRed Wine: 2016 Chateau Moulin Pey Labrie Canon Fronsac The best wine ever produced here is soft, round, fruity and sweet with layers of ripe, juicy plums, black cherries, spice, cocoa and fennel. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory
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