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and I would be thrilled to drink it over the coming 10-12 years
The grapes ripened slowly given the cooler temperatures of February and March and were picked between the 21st and 26th of February
minerals and incense
the wines are more fresh
fresh loamy earth notes and a plum and black cherry core that carries a dried sage detail
Jean Grivot, Nuits Saint Georges Charmois other_regions_australia and I would be thrilledRelatively firm reduction masks the nose today. Otherwise there is a bit more midpalate density to the still supple medium weight flavors that are also agreeably energetic on the lingering finish that is sufficiently pliant such that this too could be enjoyed in its youth. (87 90) 2023+
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